Pretty new cakes from the Charm City Cakes Summer 2013 collection…they’re all so unique, its hard to pick a favorite!
[images from Charm City Cakes]
I’ve been seeing some lovely ideas for adding edible flowers into food items. How fun would that be for a wedding? Whether it be in a cup, or frozen popsicles or cheese, edible flowers would be the perfect addition for a bright and cheery event.
by Brittany Watson Jepsen of The House That Lars Built
So its been awhile since I’ve featured a studio tour, but when Marcella of M. Robin Cakes sent this video over of the behind the scenes of her studio, I knew I had to post it ASAP! I’ve had a major love affair with her unique designs, and its really the coolest thing to see how she does it…you’re definitely going to want to check this out!
[video by Cineastas, images from M. Robin Cakes]
Fruute‘s come out with some fabulous new cookie shapes and flavors just in time for Valentine’s Day, but I just can’t help thinking how great these would be as favors. Is anyone else dying over that teardrop shaped lavender noir cookie??
[images from Fruute]
Sweetniks offers the chicest lollipops in non-kiddie flavors I’ve ever seen, like Mojito and Salted Margarita, perfect as a grownup favor at your wedding (I’m dying to try the Mojito & Mint Tea flavors, I’m kinda obsessed with mints!). They also carry flavored marshmallows, caramels & chocolates.
[images from Sweetniks]